Mother's Day Fresh Flower Cake
Mother's Day Fresh Flower Cake
Mother's Day Fresh Flower Cake
Mother's Day Fresh Flower Cake
Size
Flavor

Available for pickup May 1st - 12th 

Classic vanilla bean cake filled and iced in smooth vanilla buttercream. Perfect cake for adding fresh fruit or your favorite ice cream

Bleached wheat flour (wheat, niacin, iron, thiamin, monoitrate, riboflavin, folic acid), sugar, milk solids, milk, canola oil, palm oil, egg , baking powder, salt, corn & vanilla

Gluten, dairy, eggs & corn

Citrusy lemon cake, soaked with lemon glaze, filled with house made blackberry raspberry compote & vanilla buttercream

Bleached wheat flour (wheat, niacin, iron, thiamin, monoitrate, riboflavin, folic acid), sugar, milk solids, milk, canola oil, palm oil, egg, lemon, raspberry, blackberry , baking powder, salt, corn & vanilla

Gluten, dairy, eggs & corn

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions